VERSATILE CATERERS
Starters
Lightly spiced Butternut Soup served with a cocktail Portuguese roll
R45.00
Tomato Basil Soup with Parmesan Croutons served with a cocktail Portuguese roll
R45.00
Chargrilled rare roast beef, rocket and parmesan salad with Balsamic dressing
R75.00
Oak Smoked Chicken, Avo and tomato stack salad with creamy herb dressing
R70.00
Spinach and Watercress roulade with a salmon filling
R75.00
Grilled brinjal, avocado and tomato tower toped with Smoked Salmon and a sweet chilli dressing
R85.00
Salmon and Avocado terrine served with Melba Toast
R72.00
Thai Fish Cakes on a bed of mixed greens with sweet chilli sauce
R65.00
Seafood Salad with Creosa Dressing
R68.00
Trio of Pates – Chicken Liver, Smoked Snoek and Mushroom
Served with Bread basket
R50.00
Spinach and Feta Crepe with Homemade tomato Relish
R65.00
Mains
Option 1:
​
Choice of two meats, two veg and one starch at R210.00pp
Rare Beef Fillet in a Whisky Cream Sauce
Roast chicken thighs stuffed with spinach and Mozzarella
Roast Sirloin of Beef with Horseradish Cream & Demi glace Gravy
Couscous and Parmesan crusted chicken Breasts
Fragrant Thai Green Curry
Greek Style lamb with tomatoes. Feta and Olives or Roast Karoo Leg of Lamb
Chicken Breast medallions with Peppadew and Feta
Casserole of Arabian Lamb or Aromatic Lamb Curry
Butternut with Honey and Sesame Seeds
Mediterranean Roast Vegetables
Italian Courgettes with tomato and basil
Green beans with feta and black pepper
Creamed Spinach
Butternut Fritters with Caramel Sauce
Baby potatoes with Olive oil and rosemary
Basmati Rice
Creamy herbed mash or Sweet potato mash
Moroccan Couscous
Option 2:
​
Plated at R250.00 pp
​
Chargrilled Medallions of Fillet served on a Potato rosti or Herbed mash with a Balsamic reduction and oven roast Vegetables
Roast Karoo Lamb shank or Lamb cutlets, slow roasted with Rosemary and served with garlic mash and Roast Veg
Tandoori spiced Kingklip served with steamed spinach and Rosemary baby potatoes
Dessert
Plated Choice of 1 R55.00 pp or Buffet Choice of 2 at R68.00 pp or assorted Dessert jars at R55.00pp
Berry Pavlovas
Double layer chocolate Mousse
Chocolate Malva Pudding with Vanilla Custard
Tiramisu Ice Cream
Malva Pudding with Sticky Toffee Sauce
Trio of chocolate mousse shooters
Strawberry Cheesecake Pots ( served in shot glasses)
Assorted Ice Cream Sundaes
Dessert Jars – Berry Pavlovas, Peppermint Crisp Tart, White and Dark Chocolate Mousse with Whispers, Strawberry Cheesecake
Salads
AT R24.00 pp
Mixed Salad with peppers, cherry tomatoes, cucumbers, assorted salad leaves and feta
Roast Vegetable and Couscous with Harissa Dressing
Chargrilled Aubergine, Baby marrow, Butterbean and Feta
Canape's
Per platter – serves 10 – choose 6 items R495.00 per platter
Rare roast beef on croutons with Horseradish mayo
Assorted mini quiches
Cocktail chicken kebabs with red and yellow peppers
Brie and Basil Tartlets
Cocktail sausages with mustard dip
Spinach and Feta Phyllo Pastries
Crostini with assorted toppings
Cocktail Beef or Chicken bunny chows
Cocktail chargrilled chicken wraps
Prunes wrapped in bacon
Cocktail Chicken Prego rolls
Cream cheese, dhania and sweet chilli health bread rounds
Goujons of Hake and French fries in paper cones
Tropical Fruit Salad in shot glasses
Calamari and French Fries in paper cones
Caprese Salad sticks
Cheeseboard
Per platter – Serves 10 R465.00.00 per platter
Assorted Cheeses served with fruit, preserves and an assortment of crackers
Bread Platter
Per Platter – Serves 10 R240.00 per platter
Assorted Breads and bread sticks served with Sweet Chilli Cheeseball , Guacamole and Hummus
All prices and menus are subject to change.